Café Waiola at the John A. Burns School of Medicine
651 Ilalo Street, Honolulu, HI 96813
808.745.7777

Monday–Friday, 7AM–3PM (Closed on State Holidays)
Preorders are welcome as some menu items run out by 1PM daily

Get Food Fast — Not Fast Food

Ancient Hawaiians used the ‘ōlena root (Turmeric) as a purifier to cleanse the mind and body, and we hope to continue that tradition with our fare at ‘Ōlena by Chef Ron Simon. Simplicity combined with clean and quality ingredients create the most nutritious and flavorful cuisine, and at ‘Ōlena, Chef Ron strives to create on-the-go meals that are healthy and delicious.


Learn more about Chef Ron at chefronsimon.com.

On the Menu | May 20–May 25

Fresh Grilled Pacific Salmon Plate $10.95

With aioli wasabi served with organic greens and choice of white or brown rice


Kalbi Chicken Plate $8.75

With organic mixed greens and our signature turmeric-citrus dressing and choice of white or brown rice


Roasted Vegetables Pesto Salad $4.25 | $6.25

With broccoli and cauliflower


Turkey, Bacon, & Avocado Wrap $4.75 | $8.95

Provolone, organic greens and vine ripened tomatoes


Chinese Ginger & Chicken Jook $4.00 | $6.00


Organic Garden Salad $3.50

With our house-made turmeric citrus vinaigrette


Menu Subject to Change


We strive to prepare fresh and healthy ingredients to nourish your body and soul.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.